The Auga group is Europe's largest vertically integrated organic food business. The company group manages approximately 39,000 hectares of organically certified arable land while also developing a long-term business model.
The notion of organic agriculture, which has been growing in the thoughts of Kstutis Juius, the owner of Baltic Champs, has been reinforced by over ten years of traditional agricultural expertise obtained through farming on 24,000 hectares of land and raising over 3,000 dairy cows. A new shared corporate vision and new ambitions arose with the merging of two firms in 2014. In 2015, the organisation took the crucial choice to switch to organic farming and began the certification process.
The Auga group released its five-year business strategy in 2020, intending to increase efficiency in current business units, designing a sustainable organic food architecture, and lowering greenhouse gas emissions. The firm also reframed its goal to become synonymous with sustainable food and lifestyle, as well as its purpose to supply organic food at no cost to the environment.
The following are Auga's core values:
Auga is dedicated not only to reducing our environmental impact and preserving their corporate social responsibility but also to creating new sustainability benchmarks. Auga aspires to fulfill its commercial goals while simultaneously functioning as a sustainable role model in every manner possible.
Protection of the environment, operating efficiency, and new standards are all issues that can only be met via technology and innovation. Auga believes in values like resourcefulness, originality, out-of-the-box thinking, lifelong learning, and developing innovative solutions in their team.
Auga strives to have a thorough knowledge of its customers and other stakeholder's present and future requirements. As the industry leader, Auga believes in initiating change, creating value, and having a positive impact on the whole community.
Auga products are built on cutting-edge food manufacturing standards that take into account the demands of residents across the world. new soups are welcomed by women seeking delicious, nutritious, and high-quality food for their family, as well as office workers who like clean organic cuisine but do not always have time to cook it for lunch or dine in a café that serves it.
Auga products are built on cutting-edge food manufacturing standards that take into account the demands of residents across the world. Auga's new soups are welcomed by women seeking delicious, nutritious, and high-quality food for their family, as well as office workers who like clean organic cuisine but do not always have time to cook it for lunch or dine in a café that serves it.
There are no preservatives in the product because it is produced entirely of organic components. For the four soup flavours, no animal products are utilised. Soups can be easily prepared by cooking them in a saucepan, microwave oven, or by submerging an unopened packet in boiling water for 10 minutes. When compared to a glass jar of the same size, Auga soups are packaged in a new ecologically friendly packaging that has been proved to emit considerably less CO2 over the product's lifespan.
You can now shop Auga’s exclusive products on Farmbox